Seed Science and Technology


The seed science program is designed for students with career interests in one or further aspects of the seed assiduity. Areas of study concentrate on seeds including product, exertion, pathology, physiology, quality control, marketing, and seed plant designs. Seed sciences and technologies process, test, and conserve food and agricultural seeds. The thing is to improve the quality of the seeds that growers plant, and the food plants that people and livestock eat.



 


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